[Costco] Cardinal Roadhouse Angus burgers 19.99 (EAST) - RedFlagDeals.com Forums (2024)

Price:

19.99

Savings:

5

Expiry:

May 17, 2020

Retailer:

Costco

Not to take away from Inferno's Costco thread but the Cardinal Roadhouse 1/3 Angus burgers will be on sale starting Monday at 19.99 instead if 24.99. These are my go-to burgers: just perfect size and flavor, just add whatever toppings/sauce. Also the Black Diamond cheese slices are going to be 5.99 instead of 8.49 and the Frito-Lay munchies are at 5.49 instead of 7.49--Perfect for the after Mother's day BBQ.

(Edited to add EAST/QC)

Images

Thanks op - ramping up for BBQ season.

I find the burgers in the roadhouse boxes are always better tasting than the Kirkland ones in the bag stacked ontop of each other.

chadw01 wrote: ↑Thanks op - ramping up for BBQ season.

I find the burgers in the roadhouse boxes are always better tasting than the Kirkland ones in the bag stacked ontop of each other.

Totally agreed, i can't confirm 100% but i find they also stay "fresh" longer. It could be the way its packaged vs the Kirkland ones.

I was having these just now. Sous vide 56C, 45min, then seared. Served with homemade buns and mayo. Delicious. This was my first time ever buying burger patties. I'll definitely get more.

hill15 wrote: ↑They were $21.99 last year on sale for $16.99. Prices have gone up.

have you noticed the price of ground beef lately ? not to mention the shortage

hill15 wrote: ↑They were $21.99 last year on sale for $16.99. Prices have gone up.

Three meat-packing plants turn out 85% of Canada’s beef, two of them were shutdown due to outbreaks of COVID-19. There is a backlog of cattle to be processed.

COVID-19: Alberta to offer compensation to farmers facing backlog in cattle processing

MELPOMENE wrote: ↑I was having these just now. Sous vide 56C, 45min, then seared. Served with homemade buns and mayo. Delicious. This was my first time ever buying burger patties. I'll definitely get more.

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Never tried sous vide for a burger but yours look very good. You need to defrost first I assume or just partially? Is that cheese or an egg on top? I used to get mine with the “works” when I was working in Australia - they added a fried egg and also a slice of beet which was really good.

pumpkinpies wrote: ↑have you noticed the price of ground beef lately ? not to mention the shortage

Soichiro wrote: ↑Three meat-packing plants turn out 85% of Canada’s beef, two of them were shutdown due to outbreaks of COVID-19. There is a backlog of cattle to be processed.

COVID-19: Alberta to offer compensation to farmers facing backlog in cattle processing

I noticed the price increase back in February when I bought a box.

I had these before, thought they were pretty bad. They have a "butcher's grind" type composition but they're nowhere even close to how good the similar looking "Free-From" PC burgers were. And by were I mean the old ones 'cause PC changed those to a bunch of garbage a while back too.

Putting your own burgers together may be a bit more expensive and slightly more time consuming but would recommend it over these. I'm not trying to be "that guy" either, I still entertain frozen burgers too, but only the really good ones and these are not really good IMO.

EYEAM2COOL4U wrote: ↑Never tried sous vide for a burger but yours look very good. You need to defrost first I assume or just partially? Is that cheese or an egg on top? I used to get mine with the “works” when I was working in Australia - they added a fried egg and also a slice of beet which was really good.

No defrosting. Just frozen patties bagged and dropped into water bath. I melted some cheese on the patty after searing, then put a fried egg and some caramelized onions on top. I made 3 burgers for 2 of us just in case, but eating one was already extremely filling...

ES_Revenge wrote: ↑I had these before, thought they were pretty bad. They have a "butcher's grind" type composition but they're nowhere even close to how good the similar looking "Free-From" PC burgers were. And by were I mean the old ones 'cause PC changed those to a bunch of garbage a while back too.

Putting your own burgers together may be a bit more expensive and slightly more time consuming but would recommend it over these. I'm not trying to be "that guy" either, I still entertain frozen burgers too, but only the really good ones and these are not really good IMO.

I did like the KEG burgers which I’m not sure are still sold at Costco.